Cooking workshop organized by Indian Culture Center and taught by Neena Kalra, owner of the Mediterraneanly Indian Dhaba Restaurant. At the free workshop, which has had the support of Projecte XEIX, the participants had to collaborate with the contribution of food that has been delivered to the NGO of the Sant Antoni neighborhood, De veí a Veí.

 

    

 

 

 

 

Solidarity Cooking Workshop